San Luis Obispo Newspaper » Restaurants http://sanluisnewspaper.com San Luis Obispo Newspaper Online Thu, 09 Sep 2010 20:29:08 +0000 http://wordpress.org/?v=2.9.2 en hourly 1 Twenty-Fifth Annual Central Coast Wine Classic 7/9/2009 – 7/12/2009 http://sanluisnewspaper.com/twenty-fifth-annual-central-coast-wine-classic-792009-7122009/ http://sanluisnewspaper.com/twenty-fifth-annual-central-coast-wine-classic-792009-7122009/#comments Thu, 23 Apr 2009 17:10:16 +0000 The Editor http://sanluisnewspaper.com/twenty-fifth-annual-central-coast-wine-classic-792009-7122009/ Thursday, July 9, 2009 2 PM to 5 PM — Barrel Tasting, featuring yet-to-be-released wines from an array of California wineries, at the Dolphin Bay Resort & Spa in Shell Beach — $35.00 7 PM — Third Annual Central Coast Wine Classic Paulee/Bring-Your-Own Special Bottle Dinner, presented by Dolphin Bay Executive Chef, Evan Treadwell, at Dolphin Bay Resort & Spa — $125.00 Friday, July 10, 2009 8:30 AM to 1:30 PM — Fifth Annual Central Coast Cycling Classic with Carissa Chappellet, from & returning to Dolphin Bay Resort & Spa — $75.00 9:30 AM to 10:45 AM — San Luis Obispo County Zinfandel Symposium, featuring Ancient Peaks, Castoro Cellars, Eberle, Kunin, Peachy Canyon, Rancho Arroyo Grande, Saucelito Canyon, Stephen Ross, Toucan, and Turley, at Dolphin Bay Resort & Spa — $45.00 9:30 AM to 10:45 AM — Central Coast Chardonnay Symposium, featuring Alma Rosa, Au Bon Climat, Baileyana, Brewer-Clifton, Carmody-McKnight, Calera, Domaine Alfred, Mt. Eden, Sierra Madre, Talbott & Talley, at Dolphin Bay Resort & Spa — $45.00 11 AM to 1:30 PM — Cooking Demonstration & Luncheon, hosted by Narsai David and featuring Cal Stamenov, Executive Chef of Marinus at Bernardus Lodge in Carmel Valley, at Dolphin Bay Resort & Spa — $125.00 2:30 PM to 4:15 PM — Bordeaux Varietal Blend Symposium, focusing on Wines from the Napa Valley and featuring Alpha Omega, Chappellet, Continuum, David Arthur, Dominus, Far Niente, Gargiulo, Hall, Happy Canyon Vineyard, Harbison, Viader & Vineyard 29, at Dolphin Bay Resort & Spa — $75.00 4:30 PM to 5:30 PM — Champagne Louis Roederer Symposium, hosted by Michel Janneau, Executive Vice President of Champagne Louis Roederer, and Xavier Barlier, Vice President of Marketing & Communications for Maisons, Marques & Domaines, and featuring Champagne Louis Roederer Brut Premier, Brut Vintage, Brut Rosé Vintage, Brut Vintage Blanc de Blancs, Carte Blanche & 2002 Cristal, at Dolphin Bay Resort & Spa — $45.00 7 PM — Winery Dinners at Restaurants and Wineries throughout San Luis Obispo County, including Ancient Peaks, Au Bon Climat/Qupe, Baileyana, Eberle, Edna Valley Vineyard, Hitching Post, Justin, Martin & Weyrich, Salisbury & Windward/L’Aventure Transportation from & returning to the Dolphin Bay Resort & Spa is included. $95.00 Sunday, July 12, 2009 10 AM to 11:15 AM — Central Coast Marsanne & Roussanne Symposium, featuring Alban, Anglim, Buttonwood, Clos Solene, Curtis, Michaud, Qupe, Stolpman, Tablas Creek, Treana & Zaca Mesa, at Dolphin Bay Resort & Spa — $45.00 1 PM to 4 PM — Reserve Wine Tasting, featuring the most special wines of an array of California wineries, at Dolphin Bay Resort & Spa — $45.00

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Twenty-Fifth Annual Central Coast Wine Classic 7/9/2009 – 7/12/2009

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